Degrees and Certifications:
Associates in Culinary Arts Bachelors of Science in Food and Beverage Management
Welcome to the Turner Culinary Arts program - I'm Chef Tucker and I teach both Intro to Culinary Arts and Culinary Arts! I have worked all over the food service industry within restaurants, caterings, private clubs, university systems, grocery retail, education, and hospital systems. I have a strong background in Pastry and have a passion for being creative. I hold an Assicoates degree in Culinary Arts, a Bachelors degree in Food and Beverage Management and currently working towards my Masters degree in Nutrition. I travel all over the world for food, hospitality and fun to enrich the Culinary program here at Turner!
Conference Time: class periods: 2nd and 7th
Tutoring: Tues morning 6:30-7:15am
Student Grades: Please refer to Skyward for student grades